I found this recipe on Pinterest and thought I'd try it out!
I don't like tomatoes so I thought this would be a good way to eat them.
They actually turned out pretty good.
I would maybe not soak them in basalmic vinaigrette as long,
or just make sure they are drained pretty well before baking.
Tomatos Basalmic Vinegar
Spinach Minced Garlic
Dash of Salt/Lemon Juice
Slice tomatoes into thick slices and soak in Basalmic Vinegar for 1hr
Bake tomato slices for 7 min. at 350degrees.
Whilst cooking tomatoes sauté spinach with garlic and dashes of salt and lemon juice
You will need a lot more spinach then you think.
Top tomatoes with spinach and sprinkle with cheese. I used a cheese stick.
Broil until the cheese turns golden
I actually thought it was pretty good, and it looks really pretty.
I also did my nails for the Olympics. Check it! :)