Thursday, April 17, 2014

Key Lime Pie Bars

The weather is warming up, kind of.
Okay, I just was in some serious need of a sweet citrusy yummy creamy treat.
Also a lot more simple then I expected.
But, I'm kind of a lazy cook, so that's perfect.

KEY LIME PIE BARS




INGREDIENTS

CRUST
1 1/2 C crushed Graham Crackers
2 Tbs Sugar
1/3 C Butter, melted

FILLING
3 C Sweetened Condensed Milk
1/2 C Sour Cream
3/4 C Key Lime Juice
1 Tbs grated Lime Zest (about one lime)


STEP 1
Make the Crust:
Heat oven to 350 degrees.
In a small bowl: combine Graham Cracker and Sugar. 
Add Butter and blend well. Press onto the bottom of a nine-inch pan.

Bake for 8 minutes. Cool.

STEP 2
Make the Filling:
Heat oven to 350 degrees.
In a medium bowl: combine Condensed Milk, Sour Cream, Lime Juice, and Rind.
Mix well. Pour onto Graham Cracker Crust

STEP 3
Bake in Oven for 5-8 minutes. Do Not Brown!
Chill completely before serving.
Cut into bars, and top with a strawberry and whipped cream if desired!


Loves!


Adapted from: http://www.mybakingaddiction.com/key-lime-pie-bars/

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